Friday, May 13, 2011

Meal of The Day: Butter Fried Rice & Black Pepper Chicken



I love love butter fried rice. The aroma from shallots, garlic, onions and star anise with butter is heaven! Go to Selera Malaysia for more recipe of Malaysian Cuisine! ^__^ Yum!



How-to:

3 cups of boiled rice

2 full spoons of butter

1 egg

2 springs onion (finely sliced and separate bottom and upper part)

1 clove of shallot (finely chopped)

2 cloves of garlic (finely chopped)

2 star anise

Salt to taste


Heat butter on a frying pan and fry shallot and garlic until fragrant. Then bottom part of spring onions and star anise. Continue to fry for about 2 minutes. Add rice and stir to mix. Make a hole in the middle and add egg into it. Again, stir to mix. Finally add the upper part of spring onions and some salt to taste. Continue to stir until all ingredients are thoroughly mixed.

Recipes courtesy : Selera Malaysia



Black pepper chicken is also from Selera Malaysia.




2 Chicken Breast or Deboned (Boneless chicken leg) cut to pieces
Ground black pepper
2 Capsicums (sliced)
2 Tomatoes (cut four)
3 Scallions (finely chopped)
2 cloves of Garlic (finely chopped)
½ Onions (finely chopped)
2 tablespoons of Kicap Manis Habhal (Sweet Soy Sauce)
1 teaspoon of corn flour(dilute in 1/2 cup of water)
Salt to taste.


HOW TO:

Marinate chicken with salt and black pepper. Heat up oil and and fry the marinated chicken until half cooked and set aside. Then in same pan reduce the oil and add onion, garlic capsicums and scallion and fry until fragrant. Then add half cooked chicken and stir. Add kicap manis and corn flour. Finally add tomatoes and salt to taste.

Recipe courtesy: Selera Malaysia




2 comments:

  1. Oh. it is just the perfect combo.. looks so good !

    New to ur space and Happy to follow u !

    Do visit me as time permits !
    http://comeletseat.blogspot.com

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  2. Hi Mehjabeen!
    Thank you! It is yummy..! try it!

    ReplyDelete

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